Chocolate sponge filled with vanilla and chocolate chantilly cream and black cherries, decorated with chocolate shavings and sheets.
Storage methodsStore the sweet at -18°. It reaches the ideal conditions for eating when it is defrosted at room temperature for 3-4 hours or at +4°C for 12/14 hours. The defrosted product can be kept for 3 days at 4°C. Once defrosted do not refreeze.
Available formatsCODE | DESCRIPTION | NET WEIGHT |
152 | Foresta Nera | 1300 gr. |
P152 | Foresta Nera pre-cut | 1350 gr. |